Our space at the corner of Fourth and Fourth (the center of the universe) will be essential to our ability to grow during our fledgling years. Our building is 5500 sq ft. Approximately 2750 sq ft will be devoted to brewing space and the rest of the space will be occupied by two gathering spaces that can operate...

Seventh Son beers will be constantly innovative; yet will also maintain the highest standards of quality control, and our recipes will be guided by equal parts imagination and flavor. We are planning to bottle 2-3 types of beer year round and produce many different styles and flavors for our draft accounts and growler...